foods for thought

What kind of lunch can you prepare for 2 dollars? That's the name of the game this week. Tonight I tossed a Stouffer's frozen lasagna in the oven; it was huge. And also heated up a can of corn on the stove. That's my lunch for tomorrow. It's all part of a renewed endeavor/experiment with preparing food in bulk and then parsing it out throughout the week(s). The lasagna ($12) claims to serve twelve, but I'll be happy with 10 servings. That's lasagna M-F for two weeks!

It's not the best lasagna ever, which was documented back in 2008, but it should do the trick...